Durum wheat flour that is suitable for dusting the pizza counter thanks to its special characteristics and grain size.
Dusting flour for pizza
Compared to white flour, it has a less powdery texture, facilitates baking, increases crispness and gives more browning to the classic crust.
Durum wheat flour that is suitable for dusting the pizza counter thanks to its special characteristics and grain size.
Compared to white flour, it has a less powdery texture, facilitates baking, increases crispness and gives more browning to the classic crust.
Chemical/physical specifications
Protein: MIN 12 % s.s.
Ashes: MAX 1.6 % s.s.
Rheological specifications
Available packages
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